Friday, October 18, 2013

WHAT I COOKED

APPLE CRISP

This is one of our favorites treats during fall or winter! It's so easy to make, and it is so so delicious! 

Ingredients: 
2 cups all purpose flour
2 cups rolled oats ( or any oats you have) 
1 tsp ground cinnamon
1/2 tsp ground nutmeg 
1 1/2 cups packed brown sugar
1 1/2 cups ( 3 sticks) butter at room temperature
2 quarts peeled, cored and sliced apples

Directions: 
1) preheat oven to 350F 
2) in a large bowl combine all the dry 
ingredients. Cut butter into mixture until crumbly.
My cute little helper.

3) take half of the mixture and pat it into the bottom of 9x13 inch baking dish.
4) cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture. 
5) bake at 350 F for 45-50 minutes or until apples are tender. 

Enjoy with vanilla ice cream! Or the way we like it, with cup of delicious coffee! 


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